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Bread with grilled vegetables and ripe tomato sauce

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because it's summer, we make the most of the barbecue ... he has time to rest in the winter! :)

1kg over
2 zucchini
1 vanata
1 kg of tomatoes
50ml olive oil
sweet or hot paprika
salt
pepper
thyme
a few green parsley leaves

Servings: 6

Preparation time: less than 30 minutes

RECIPE PREPARATION Plate with grilled vegetables and ripe tomato sauce:

clean the fish and vegetables, wash, portion and dry with a clean napkin. mix the oil with the spices and grease the vegetables and fish with this mixture. put them on the hot grill and cool them. blender, mix with chopped parsley, salt and a little pepper and serve with fish and vegetables.

great appetite!

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