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Taco Bell Double Decker Taco

Taco Bell Double Decker Taco

Double the taco, double the fun

This recipe is a blast from the past. Here's how to make the Double Decker Taco, straight from the horse's mouth.

This recipe is courtesy of Taco Bell.

Notes

To make it spicy, mix one spoonful of reduced fat sour cream with a sauce packet of your choice. Add the spicy reduced fat sour cream just after the seasoned beef and continue with step #5.

To make it cheesy, put a spoonful of nacho cheese on the seasoned beef before putting the lettuce on.

To make it extra cheesy, instead of refried beans, use shredded cheddar cheese. Then, place a handful of shredded cheddar cheese on top of the tortilla while it's warming and spoon nacho cheese sauce on top of the shredded beef.

Ingredients

  • 1 flour tortilla
  • 1 crunchy taco shell
  • 1 spoonful refried beans
  • 2 spoonfuls seasoned beef
  • 2 finger pinches shredded lettuce
  • 1 finger pinch shredded cheddar cheese

Recipe Remix: Homemade Double-Decker Mexican Pizza

A Mexican style pizza is a great way to have a taste from south of the border with a little mix of up north. Plus, it&rsquos healthier for you. You don&rsquot have as many complex carbs in a traditional pizza crust and less acidity from the sauce. Here&rsquos how to quickly make a Mexican pizza right at home.

Prep Time: 10 Minutes
Cook Time: 5 Minutes
Calories: 348 (compared to 549 at Taco Bell)

Ingredients (Makes Up To 3 Pizzas)

1 (8 1/2 ounce) package 8-inch flour tortillas
1 (10 ounce) can taco sauce (low sodium)
1 (10 ounce) can diced tomatoes with mild green chilies
1 lb ground turkey
1 (8 ounce) package taco seasoning
1 (15 ounce) can refried beans
1 (8 ounce) bag Mexican blend cheese
2 stalks green onions, chopped

You May Also Like

Preheat oven to 475 degrees.
Prepare turkey taco meat according to taco seasoning package directions.
Warm refried beans.
Heat tortilla about 25 seconds on each side or until just golden brown.
Top on tortilla with a thin layer of refried beans.
Then top beans with a layer of taco meat.
Put another tortilla on top of the taco meat.
Put red sauce on top of the tortilla.
Put a few diced tomatoes and green chiles on top of red sauce.
Top with the Mexican blend cheese.
Finally top with a few chopped green onions.
Put finished Mexican pizzas on cookie sheet and into oven until cheese is melted.
Cut into fourths and serve.

HINT: You can also get a little fancy and have some salsa for you to dip your &ldquoslices&rdquo into when eating.


Recipe Remix: Homemade Double-Decker Mexican Pizza

A Mexican style pizza is a great way to have a taste from south of the border with a little mix of up north. Plus, it&rsquos healthier for you. You don&rsquot have as many complex carbs in a traditional pizza crust and less acidity from the sauce. Here&rsquos how to quickly make a Mexican pizza right at home.

Prep Time: 10 Minutes
Cook Time: 5 Minutes
Calories: 348 (compared to 549 at Taco Bell)

Ingredients (Makes Up To 3 Pizzas)

1 (8 1/2 ounce) package 8-inch flour tortillas
1 (10 ounce) can taco sauce (low sodium)
1 (10 ounce) can diced tomatoes with mild green chilies
1 lb ground turkey
1 (8 ounce) package taco seasoning
1 (15 ounce) can refried beans
1 (8 ounce) bag Mexican blend cheese
2 stalks green onions, chopped

You May Also Like

Preheat oven to 475 degrees.
Prepare turkey taco meat according to taco seasoning package directions.
Warm refried beans.
Heat tortilla about 25 seconds on each side or until just golden brown.
Top on tortilla with a thin layer of refried beans.
Then top beans with a layer of taco meat.
Put another tortilla on top of the taco meat.
Put red sauce on top of the tortilla.
Put a few diced tomatoes and green chiles on top of red sauce.
Top with the Mexican blend cheese.
Finally top with a few chopped green onions.
Put finished Mexican pizzas on cookie sheet and into oven until cheese is melted.
Cut into fourths and serve.

HINT: You can also get a little fancy and have some salsa for you to dip your &ldquoslices&rdquo into when eating.


Recipe Remix: Homemade Double-Decker Mexican Pizza

A Mexican style pizza is a great way to have a taste from south of the border with a little mix of up north. Plus, it&rsquos healthier for you. You don&rsquot have as many complex carbs in a traditional pizza crust and less acidity from the sauce. Here&rsquos how to quickly make a Mexican pizza right at home.

Prep Time: 10 Minutes
Cook Time: 5 Minutes
Calories: 348 (compared to 549 at Taco Bell)

Ingredients (Makes Up To 3 Pizzas)

1 (8 1/2 ounce) package 8-inch flour tortillas
1 (10 ounce) can taco sauce (low sodium)
1 (10 ounce) can diced tomatoes with mild green chilies
1 lb ground turkey
1 (8 ounce) package taco seasoning
1 (15 ounce) can refried beans
1 (8 ounce) bag Mexican blend cheese
2 stalks green onions, chopped

You May Also Like

Preheat oven to 475 degrees.
Prepare turkey taco meat according to taco seasoning package directions.
Warm refried beans.
Heat tortilla about 25 seconds on each side or until just golden brown.
Top on tortilla with a thin layer of refried beans.
Then top beans with a layer of taco meat.
Put another tortilla on top of the taco meat.
Put red sauce on top of the tortilla.
Put a few diced tomatoes and green chiles on top of red sauce.
Top with the Mexican blend cheese.
Finally top with a few chopped green onions.
Put finished Mexican pizzas on cookie sheet and into oven until cheese is melted.
Cut into fourths and serve.

HINT: You can also get a little fancy and have some salsa for you to dip your &ldquoslices&rdquo into when eating.


Recipe Remix: Homemade Double-Decker Mexican Pizza

A Mexican style pizza is a great way to have a taste from south of the border with a little mix of up north. Plus, it&rsquos healthier for you. You don&rsquot have as many complex carbs in a traditional pizza crust and less acidity from the sauce. Here&rsquos how to quickly make a Mexican pizza right at home.

Prep Time: 10 Minutes
Cook Time: 5 Minutes
Calories: 348 (compared to 549 at Taco Bell)

Ingredients (Makes Up To 3 Pizzas)

1 (8 1/2 ounce) package 8-inch flour tortillas
1 (10 ounce) can taco sauce (low sodium)
1 (10 ounce) can diced tomatoes with mild green chilies
1 lb ground turkey
1 (8 ounce) package taco seasoning
1 (15 ounce) can refried beans
1 (8 ounce) bag Mexican blend cheese
2 stalks green onions, chopped

You May Also Like

Preheat oven to 475 degrees.
Prepare turkey taco meat according to taco seasoning package directions.
Warm refried beans.
Heat tortilla about 25 seconds on each side or until just golden brown.
Top on tortilla with a thin layer of refried beans.
Then top beans with a layer of taco meat.
Put another tortilla on top of the taco meat.
Put red sauce on top of the tortilla.
Put a few diced tomatoes and green chiles on top of red sauce.
Top with the Mexican blend cheese.
Finally top with a few chopped green onions.
Put finished Mexican pizzas on cookie sheet and into oven until cheese is melted.
Cut into fourths and serve.

HINT: You can also get a little fancy and have some salsa for you to dip your &ldquoslices&rdquo into when eating.


Recipe Remix: Homemade Double-Decker Mexican Pizza

A Mexican style pizza is a great way to have a taste from south of the border with a little mix of up north. Plus, it&rsquos healthier for you. You don&rsquot have as many complex carbs in a traditional pizza crust and less acidity from the sauce. Here&rsquos how to quickly make a Mexican pizza right at home.

Prep Time: 10 Minutes
Cook Time: 5 Minutes
Calories: 348 (compared to 549 at Taco Bell)

Ingredients (Makes Up To 3 Pizzas)

1 (8 1/2 ounce) package 8-inch flour tortillas
1 (10 ounce) can taco sauce (low sodium)
1 (10 ounce) can diced tomatoes with mild green chilies
1 lb ground turkey
1 (8 ounce) package taco seasoning
1 (15 ounce) can refried beans
1 (8 ounce) bag Mexican blend cheese
2 stalks green onions, chopped

You May Also Like

Preheat oven to 475 degrees.
Prepare turkey taco meat according to taco seasoning package directions.
Warm refried beans.
Heat tortilla about 25 seconds on each side or until just golden brown.
Top on tortilla with a thin layer of refried beans.
Then top beans with a layer of taco meat.
Put another tortilla on top of the taco meat.
Put red sauce on top of the tortilla.
Put a few diced tomatoes and green chiles on top of red sauce.
Top with the Mexican blend cheese.
Finally top with a few chopped green onions.
Put finished Mexican pizzas on cookie sheet and into oven until cheese is melted.
Cut into fourths and serve.

HINT: You can also get a little fancy and have some salsa for you to dip your &ldquoslices&rdquo into when eating.


Recipe Remix: Homemade Double-Decker Mexican Pizza

A Mexican style pizza is a great way to have a taste from south of the border with a little mix of up north. Plus, it&rsquos healthier for you. You don&rsquot have as many complex carbs in a traditional pizza crust and less acidity from the sauce. Here&rsquos how to quickly make a Mexican pizza right at home.

Prep Time: 10 Minutes
Cook Time: 5 Minutes
Calories: 348 (compared to 549 at Taco Bell)

Ingredients (Makes Up To 3 Pizzas)

1 (8 1/2 ounce) package 8-inch flour tortillas
1 (10 ounce) can taco sauce (low sodium)
1 (10 ounce) can diced tomatoes with mild green chilies
1 lb ground turkey
1 (8 ounce) package taco seasoning
1 (15 ounce) can refried beans
1 (8 ounce) bag Mexican blend cheese
2 stalks green onions, chopped

You May Also Like

Preheat oven to 475 degrees.
Prepare turkey taco meat according to taco seasoning package directions.
Warm refried beans.
Heat tortilla about 25 seconds on each side or until just golden brown.
Top on tortilla with a thin layer of refried beans.
Then top beans with a layer of taco meat.
Put another tortilla on top of the taco meat.
Put red sauce on top of the tortilla.
Put a few diced tomatoes and green chiles on top of red sauce.
Top with the Mexican blend cheese.
Finally top with a few chopped green onions.
Put finished Mexican pizzas on cookie sheet and into oven until cheese is melted.
Cut into fourths and serve.

HINT: You can also get a little fancy and have some salsa for you to dip your &ldquoslices&rdquo into when eating.


Recipe Remix: Homemade Double-Decker Mexican Pizza

A Mexican style pizza is a great way to have a taste from south of the border with a little mix of up north. Plus, it&rsquos healthier for you. You don&rsquot have as many complex carbs in a traditional pizza crust and less acidity from the sauce. Here&rsquos how to quickly make a Mexican pizza right at home.

Prep Time: 10 Minutes
Cook Time: 5 Minutes
Calories: 348 (compared to 549 at Taco Bell)

Ingredients (Makes Up To 3 Pizzas)

1 (8 1/2 ounce) package 8-inch flour tortillas
1 (10 ounce) can taco sauce (low sodium)
1 (10 ounce) can diced tomatoes with mild green chilies
1 lb ground turkey
1 (8 ounce) package taco seasoning
1 (15 ounce) can refried beans
1 (8 ounce) bag Mexican blend cheese
2 stalks green onions, chopped

You May Also Like

Preheat oven to 475 degrees.
Prepare turkey taco meat according to taco seasoning package directions.
Warm refried beans.
Heat tortilla about 25 seconds on each side or until just golden brown.
Top on tortilla with a thin layer of refried beans.
Then top beans with a layer of taco meat.
Put another tortilla on top of the taco meat.
Put red sauce on top of the tortilla.
Put a few diced tomatoes and green chiles on top of red sauce.
Top with the Mexican blend cheese.
Finally top with a few chopped green onions.
Put finished Mexican pizzas on cookie sheet and into oven until cheese is melted.
Cut into fourths and serve.

HINT: You can also get a little fancy and have some salsa for you to dip your &ldquoslices&rdquo into when eating.


Recipe Remix: Homemade Double-Decker Mexican Pizza

A Mexican style pizza is a great way to have a taste from south of the border with a little mix of up north. Plus, it&rsquos healthier for you. You don&rsquot have as many complex carbs in a traditional pizza crust and less acidity from the sauce. Here&rsquos how to quickly make a Mexican pizza right at home.

Prep Time: 10 Minutes
Cook Time: 5 Minutes
Calories: 348 (compared to 549 at Taco Bell)

Ingredients (Makes Up To 3 Pizzas)

1 (8 1/2 ounce) package 8-inch flour tortillas
1 (10 ounce) can taco sauce (low sodium)
1 (10 ounce) can diced tomatoes with mild green chilies
1 lb ground turkey
1 (8 ounce) package taco seasoning
1 (15 ounce) can refried beans
1 (8 ounce) bag Mexican blend cheese
2 stalks green onions, chopped

You May Also Like

Preheat oven to 475 degrees.
Prepare turkey taco meat according to taco seasoning package directions.
Warm refried beans.
Heat tortilla about 25 seconds on each side or until just golden brown.
Top on tortilla with a thin layer of refried beans.
Then top beans with a layer of taco meat.
Put another tortilla on top of the taco meat.
Put red sauce on top of the tortilla.
Put a few diced tomatoes and green chiles on top of red sauce.
Top with the Mexican blend cheese.
Finally top with a few chopped green onions.
Put finished Mexican pizzas on cookie sheet and into oven until cheese is melted.
Cut into fourths and serve.

HINT: You can also get a little fancy and have some salsa for you to dip your &ldquoslices&rdquo into when eating.


Recipe Remix: Homemade Double-Decker Mexican Pizza

A Mexican style pizza is a great way to have a taste from south of the border with a little mix of up north. Plus, it&rsquos healthier for you. You don&rsquot have as many complex carbs in a traditional pizza crust and less acidity from the sauce. Here&rsquos how to quickly make a Mexican pizza right at home.

Prep Time: 10 Minutes
Cook Time: 5 Minutes
Calories: 348 (compared to 549 at Taco Bell)

Ingredients (Makes Up To 3 Pizzas)

1 (8 1/2 ounce) package 8-inch flour tortillas
1 (10 ounce) can taco sauce (low sodium)
1 (10 ounce) can diced tomatoes with mild green chilies
1 lb ground turkey
1 (8 ounce) package taco seasoning
1 (15 ounce) can refried beans
1 (8 ounce) bag Mexican blend cheese
2 stalks green onions, chopped

You May Also Like

Preheat oven to 475 degrees.
Prepare turkey taco meat according to taco seasoning package directions.
Warm refried beans.
Heat tortilla about 25 seconds on each side or until just golden brown.
Top on tortilla with a thin layer of refried beans.
Then top beans with a layer of taco meat.
Put another tortilla on top of the taco meat.
Put red sauce on top of the tortilla.
Put a few diced tomatoes and green chiles on top of red sauce.
Top with the Mexican blend cheese.
Finally top with a few chopped green onions.
Put finished Mexican pizzas on cookie sheet and into oven until cheese is melted.
Cut into fourths and serve.

HINT: You can also get a little fancy and have some salsa for you to dip your &ldquoslices&rdquo into when eating.


Recipe Remix: Homemade Double-Decker Mexican Pizza

A Mexican style pizza is a great way to have a taste from south of the border with a little mix of up north. Plus, it&rsquos healthier for you. You don&rsquot have as many complex carbs in a traditional pizza crust and less acidity from the sauce. Here&rsquos how to quickly make a Mexican pizza right at home.

Prep Time: 10 Minutes
Cook Time: 5 Minutes
Calories: 348 (compared to 549 at Taco Bell)

Ingredients (Makes Up To 3 Pizzas)

1 (8 1/2 ounce) package 8-inch flour tortillas
1 (10 ounce) can taco sauce (low sodium)
1 (10 ounce) can diced tomatoes with mild green chilies
1 lb ground turkey
1 (8 ounce) package taco seasoning
1 (15 ounce) can refried beans
1 (8 ounce) bag Mexican blend cheese
2 stalks green onions, chopped

You May Also Like

Preheat oven to 475 degrees.
Prepare turkey taco meat according to taco seasoning package directions.
Warm refried beans.
Heat tortilla about 25 seconds on each side or until just golden brown.
Top on tortilla with a thin layer of refried beans.
Then top beans with a layer of taco meat.
Put another tortilla on top of the taco meat.
Put red sauce on top of the tortilla.
Put a few diced tomatoes and green chiles on top of red sauce.
Top with the Mexican blend cheese.
Finally top with a few chopped green onions.
Put finished Mexican pizzas on cookie sheet and into oven until cheese is melted.
Cut into fourths and serve.

HINT: You can also get a little fancy and have some salsa for you to dip your &ldquoslices&rdquo into when eating.


Watch the video: Taco Bell Double Decker Taco Review and Drive-Thru Test (December 2021).