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Put the pasta to boil in boiling salted water and leave it as long as it is specified on the package.
While the pasta is boiling, wash all the vegetables and clean them.
We cut the tomatoes into slices, the sliced onion (if you have green, cut it into slices), the sliced pepper and the diced cucumber.
After the pasta has boiled, drain it well and put it in a bowl. Over them add the vegetables, salt to taste and a little oil, then mix gently.