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Wash the zucchini well, peel it, cut the ends, then cut thin round slices, put the slices in a plate, season with salt and pepper, leave for 10 minutes;
Heat a frying pan with oil;
Beat two eggs with a little salt, give each slice of zucchini through flour, egg, breadcrumbs, then put in a hot pan with oil;
Let it brown well on both sides, continue like this until we finish frying each slice.