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We put the baby pasta in a bowl, add an egg and breadcrumbs, so that it is not too sticky; In a thin pan we put an lg of oil, heat it, turn it on both sides, when it is ready we leave it to cool a little on a plate.
Cut the bun in half, grease with mustard on one side, on the other with the garlic sauce, on the side with the mustard we put a small bun, and on the other side the potatoes, cabbage salad, cucumber, telemea, ketchup and a little garlic sauce ( I put )!
