Stuffed mushrooms

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A tasty meal, which can also be made by fasting, leaving aside the yogurt dressing, or replacing it with soy yogurt

  • 4 mushrooms
  • half a celery
  • 2 sprigs of green onion
  • half a red pepper
  • salt
  • 2-3 tablespoons of yogurt
  • dill

Servings: 1

Preparation time: less than 30 minutes

RECIPE PREPARATION Stuffed mushrooms:

Clean the mushrooms. Chop the mushroom tails, green onions, peppers and celery, bring to a boil until soft. When they are soft, pass them (I passed them with a fork not very hard), season with salt, fill the mushrooms and bake for about 15 minutes.

When they are ready, make a yogurt dressing with dill (chopped dill + yogurt)

Video: Hríby Huby Záhorie Senica Dubákový MASAKER TOP kozáky Funghi Grzyby Houby mushrooms (August 2022).